Intended use
Apricot puree is used as the primary raw material in the production of juices, nectars, jams, compotes, baby food, pastries, among other products.
Description
Fresh puree obtained from healthy and ripe apricots.
Packaging
Intended use
Peach puree is used as the primary raw material in the production of juices, nectars, jams, compotes, baby food, pastries, among other products.
Description
Fresh puree obtained from healthy and ripe peaches.
Packaging
Intended use
Pear puree is used as the primary raw material in the production of juices, nectars, jams, compotes, baby food, pastries, among other products.
Description
Fresh puree obtained from healthy and ripe pears.
Packaging
Intended use
Apple puree is used as the primary raw material in the production of juices, nectars, jams, compotes, baby food, pastries, among other products.
Description
Fresh puree obtained from healthy and ripe apples.
Packaging
Intended use
Plum puree is used as the primary raw material in the production of juices, nectars, jams, compotes, baby food, pastries, among other products.
Description
Fresh puree obtained from healthy and ripe plums.
Packaging
Intended use
Prune puree is used as the primary raw material in the production of juices, nectars, jams, compotes, baby food, pastries, among other products.
Description
Fresh puree obtained from healthy and ripe dried plums.
Packaging
Intended use
Strawberry puree is used as the primary raw material in the production of juices, nectars, jams, compotes, baby food, pastries, among other products.
Description
Fresh puree obtained from healthy and ripe strawberries.
Packaging
Intended use
Kiwi puree is used as the primary raw material in the production of juices, nectars, jams, compotes, baby food, pastries, among other products.
Description
Fresh puree obtained from healthy and ripe kiwis.
Packaging
Intended use
Cherry puree is used as the primary raw material in the production of juices, nectars, jams, compotes, baby food, pastries, among other products.
Description
Fresh puree obtained from healthy and ripe cherries.
Packaging
Intended use
Pumpkin puree is used as the primary raw material in the production of fillings for pasta, pastries, among other products.
Description
Fresh puree obtained from healthy and ripe pumpkin .
Packaging
Uso previsto
Squash puree is used as the primary raw material in the production of fillings for pasta, pastries, among other products.
Description
Fresh puree obtained from healthy and ripe squash.
Packaging
Intended use
Onion puree can be used as the primary raw material in the production of soups, creams, among other products.
Description
Fresh puree obtained from healthy and ripe onions.
Packaging
Intended use
Carrot puree can be used as the primary raw material in the production of soups, creams, baby food, among other products.
Description
Fresh puree obtained from healthy and ripe carrots.
Packaging
Intended use
Purple carrot puree can be used as the primary raw material in the production of soups, creams, baby food, among other products.
Description
Fresh puree obtained from healthy and ripe purple carrots.
Packaging
Intended use
Celery puree is used as the primary raw material in the production of soups, creams, among other products.
Description
Fresh puree obtained from healthy and ripe celery.
Packaging
We are experts in offering premium quality raw materials for the food industry.
